2 English cucumbers, diced
1 pint cherry tomatoes, quartered
1 red onion, diced
2 tablespoons extra virgin olive oil
2 tablespoons lemon juice
1 tablespoon apple cider vinegar
1 teaspoon granulated sugar or honey
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons fresh dill, minced
- In a large bowl, toss together cucumber, tomatoes, and onion.
- In a small bowl, whisk together olive oil, lemon juice, vinegar, sugar, salt, pepper, and dill.
- Pour over cucumbers and toss to combine.
- Cover and refrigerate at least 1 hour before serving.
Please see my video on the health benefits of apple cider vinegar here: https://youtu.be/QSIjHe3mYJk
Thank you for watching 🙂